Mª Eugenia De Montijo Tasting Menu

Appetizer

Creamy soup of the day
Crunchy goat cheese, and tomato and thyme jam
Gilda: Anchovy, olive oil and green chilli pepper

Starters:

Foie gras pate with fruits compote and txakoli
Mediterranean red shrimps
Creamy seafood rice
Braised scallop, cream of truffle cauliflower, almonds and black garlic

Fish:

Braised Fish of the day, and vegetables

Meats:

Sliced Entrecôte, cream of potato and basil

Desserts:

Special Gin & Tonic
Tasting selection of sweets

Bread and Water

Drinks not included
€72.00 (10% VAT included)
This menu is only available if all members order the same menu
Menu subject to changes
We can adapt the menu to allergies or intolerances
Due to the preparations, these menus are only available until 15.00 hrs (lunchtime) and 22.00 hrs (diner time)



More tasting menus based on Maria Eugenia Menu:
***

Tasting Menu Dorrea

Aperitivos, 4 entrantes, postres 50€ (I.V.A. incluido)
***

Tasting Menu Arteaga

Aperitivos, 4 entrantes, pescado o carne a elegir, postres 62€ (I.V.A. incluido)
***
The menus will be served at the full table.
Drinks not included
Menu subject to changes
We can adapt the menu to allergies or intolerances
Due to the preparations, these menus are only available until 15.00 hrs (lunchtime) and 22.00 hrs (diner time)


Wine Pairing

Txakoli D.O Bizkaia Lapazarain
Blanco Rioja Tierra
Tinto Ribera de Duero Acontia
Cava Sumarroca Brut Rva
€23 (VAT included)